Neijiang Tongsheng Food Co., Ltd

About Us & R&D

Company Overview

Neijiang Tongsheng Food Co., Ltd. was established in 2015, specializing in the research and development, production and sales of Sichuan-style red oil, chili powder and red oil sauce. It is located in Neijiang City, Sichuan Province, China. Tongsheng Food combines traditional Sichuan flavors with modern production techniques, dedicated to providing high-quality Sichuan-style red oil products. The company is equipped with advanced production facilities and a strict quality management system to ensure that every bottle of red oil presents the authentic Sichuan flavor and meets the diverse needs of different consumers.

In terms of business philosophy, Tongsheng Food has always adhered to the principle of "quality first and innovation-based". Through meticulous market operation and flexible sales strategies, the company has rapidly expanded in both domestic and international markets and established a diversified sales channel that combines online and offline. Our products have covered many provinces and cities across the country and are exported to overseas markets such as Italy and Indonesia, enjoying high popularity and praise from consumers everywhere.